Products tagged with 'olive oil'

Pamako: The Ultra-Premium Olive Oil for the Discerning Connoisseur. Pamako is an ultra-premium olive oil that is made from a unique blend of mountain olives grown in the pristine region of Crete, Greece. It is cold-pressed and bottled within hours of harvest, which preserves its freshness and flavor. Pamako has a deep, fruity aroma with hints of pepper and spice. It is also high in antioxidants, which have been shown to have a number of health benefits, including reducing inflammation, boosting the immune system, and protecting against heart disease.

They are lustrous, fleshy, crunchy, full of aromas, with colors ranging from brown to violet and black and incredibly tasty!

An excellent premium grade olive oil that impresses from the very first moment with its strong aromas and fruity taste.

Greek Pony Farm “Kalamata” P.D.O. organic extra virgin olive oil is with a health-claim as it provides 10.3mg of hydroxytyrosol, tyrosol or their derivatives.

Get ready to experience the ultimate in olive oil excellence with “The Governor”™! This premium oil boasts oleocanthal and oleacein concentrations that are a whopping 7 times higher than the average of other samples. In fact, it holds the record for the highest value among all commercially available bottled oils since 2009! And that's not all - the total hydroxytyrosol derivatives in this oil are a staggering 61% higher than what's required by European regulations. But the benefits don't stop there. Studies have shown that consuming just 20g of “The Governor”™ daily can protect your blood lipids from oxidative stress. So why settle for ordinary olive oil when you can indulge in the extraordinary with “The Governor”™?

The oleocanthal and oleacein concentrations in “The Governor”™ are 7 times higher than the average of the samples and the highest value recorded among all commercially-available bottled oils since 2009. The total hydroxytyrosol derivatives are 61% higher than the stipulated European regulation. The daily consumption of 20g is known to protect the blood lipids from oxidative stress.