A dish that remains the sea and will make the most special 'table'! Delicious tagliatelle fermented only with natural pasteurized cuttlefish ink. Ideal for impressive creations!
Ingredients
Ingredients: Durum wheat semolina, durum wheat flour, pasteurized cuttlefish ink 1%
Each pack contains 400g/ 4+ portions
Boiling time: 3'-4'