📣 Orders placed after May 2nd will be processed starting May 7th due to the Easter Holiday Season.
The healthiest way to flavor any olive oil. We take only the freshest fruits and herbs from local Greek farms, and cold press them with our just-harvested Makris olives. We produce six different flavors.
Garlic: Garlic from the small village of Vyssa, Evros in Northern Greece, and Makri olives blend to create a taste explosion. Garlic lovers will find a use for this oil in all their dishes. Add intensity to marinades, sautéing, grilled vegetables, baked bread, and homemade tomato pasta sauce.