Use this delightful product as a finishing salt or at the end of cooking. Just gently crush it between your fingertips and sprinkle it over your favorite dish
100% natural sea salt from Messolonghi. With Mediterranean Herbs. Try it on raw tomatoes, Greek salads grilled meats, poultry, and fish. Ideal for both fish and meat marinades.
The best gourmet, multi-awarded salt available is made by naturally smoke pure sea salt in real-beechwood for 140 hours, to create a powerful, intense, deliciously rich smoked salt.
100% natural sea salt from Messolonghi. Smoked in beechwood (140 h.). Enjoy it with seafood, marinades, soups, vegetarian dishes, beef steaks, fillets, salmon, roast potatoes, and salads with fish and poultry.