Blog posts tagged with 'olives'

Kalamata olives are a delicious and nutritious Mediterranean staple. They are a good source of several nutrients, and they have been linked to a number of health benefits. This blog post will explore the history, nutrition, health benefits, and recipes of Kalamata olives. We will also discuss how to choose, store, and prepare Kalamata olives.

In recent years, Greek cuisine has gained worldwide popularity, and one dish that stands out for its vibrant flavors and health benefits is the Greek Salad. Originating from the Mediterranean region, this traditional dish has become a staple in Greek households and a favorite among food enthusiasts. Packed with fresh ingredients and rich in nutrients, the Greek Salad offers a delightful culinary experience that is hard to resist. In this article, we will delve into the history, ingredients, and health benefits of this authentic Mediterranean dish.

Steeped in history and lapped by the Mediterranean sea, Greece is home to some of the finest ingredients in the world. Sample them in a traditional Greek dish along with a glass of ouzo.

Greek Recipe Pasta with Heirloom Tomatoes, Halved Olives, Feta & Olive Oil can be served with a side dish of crispy green salad or a tomato salad.